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The Latest News From Horsham Gingerbread Bakehouse
Newsletter 21
Home | Shop | Stockists Our Original Recipe Gingerbread Was created from an old Shelley family recipe. In 1803 the young boy Percy Bysshe Shelley, whose
Newsletter 20
Home | Shop | Stockists Our Original Recipe Gingerbread is made with flour from the Weald & Downland Living Museum, Singleton, West Sussex
Newsletter 19
Home | Shop | Stockists We Are Celebrating TWO Important Events This June... The Platinum Jubilee And Sussex Day So, it seems fitting to offer a voucher
We’ve Been Nominated!
Home | Shop | Stockists Muddy Stilettos Award We're simply over the moon... We've been nominated as one of the Best Food/Drink Producers in the 2021 Muddy Stilettos
Newsletter 18
Home | Shop | Stockists A Few More Pictures Of Our New Offie & Store We are slowly getting organised! There are seven
March 2022 Newsletter
Home | Shop | Stockists Our New Office & Store... We have been busy moving into this lovely old building in Birtley. It sits alongside a collection







